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Organic Dairy Price & Volume Reporting

The Vermont Agency of Agriculture, Food & Markets collaborates with USDA Market News to gather and release monthly Vermont organic dairy sales data. This data is compiled anonymously, and a comprehensive report on Vermont beef sales is produced every month. USDA Market News employs this data in regional and national organic dairy reports.

The Agency of Agriculture incentivizes producers to participate by providing a $25 payment per monthly submission of a straightforward report containing sales volume, weighted average prices, butterfat and protein percentages. All organic dairy producers are welcome to contribute.

Sales figures must be submitted before the first Thursday of the month following one month after the sales month. (For instance, reports for sales made in May are due before the Thursday of the first week in July.) Following receipt of an IRS Form W-9 and an invoice, payments will be sent to participating beef producers or processors at least once a calendar year.

A PDF is published the first Friday of each month with price & volume figures.

Interested in participating? 

Beef producers may begin participating at any time. If interested, please email Josh Knight at AGR.foodsystems@vermont.gov

 

Monthly Organic Dairy Price Reports

 

2024 Reports

July 2024 Vermont Organic Dairy Report

June 2024 Vermont Organic Dairy Report

May 2024 Vermont Organic Dairy Report

April 2024 Vermont Organic Dairy Report

March 2024 Vermont Organic Dairy Report

February 2024 Vermont Organic Dairy Report

January 2024 Vermont Organic Dairy Report

 

Contact

Josh Knight
AGR.FoodSystems@vermont.gov
(802) 636-7793

Local & Regional Food Market News

USDA Market News works with State Departments of Agriculture and local and regional food systems to provide prices, volume, and other information on agricultural commodities sold at local and regional markets throughout the U.S.