Skip to main content
An Official
Vermont
Government Website
State of Vermont
Agency of Agriculture Food and Markets
Menu
I'm Looking For
Agency Contacts
Agriculture Innovation Board
Apiary Program
Farm to School
Funding Opportunities
Hemp Program
Job Opportunities
Licensing & Registration Library
Produce Program
Water Quality Assistance
Working Lands Enterprise Initiative
VAAFM News
Agency News Archive
Agriview
Latest Agency News
Funding Opportunities
Funding Opportunities
Funding Opportunity Calendar
Agency Sponsorships
Resources for Grant Applicants & Recipients
Contracting Opportunities
Video
VAAFM Videos
VAAFM Facebook Videos
VAAFM YouTube Channel
Events Calendar
Experiences
Disclaimer
Home
Contact Us
Administration
Animal Health
Agricultural Development
Dairy Business Innovation Center
Farm First
Food Safety Programs
Inclusion, Diversity, Equity & Accountability
Land Use & Renewable Energy
License and Registrations
Milk Commission
Public Health & Agricultural Resource Management
Public Information & Public Records
Vermont Agriculture & Environmental Laboratory
Water Quality
Weights & Measures
Flooding Disaster Response and Recovery Resources
Search
Submit
Home
Contact Us
Administration
Animal Health
Agricultural Development
Dairy Business Innovation Center
Farm First
Food Safety Programs
Inclusion, Diversity, Equity & Accountability
Land Use & Renewable Energy
License and Registrations
Milk Commission
Public Health & Agricultural Resource Management
Public Information & Public Records
Vermont Agriculture & Environmental Laboratory
Water Quality
Weights & Measures
Flooding Disaster Response and Recovery Resources
Trade Shows and Export Support
Trade Show Assistance Grants
Our Trade Show Assistance Grants provide food, beverage, and forestry products businesses with up to $5,000 to exhibit their products at out-of-state trade shows.
Branded Program
Administered by our partners, Food Export Northeast, the Branded Program provides 50% expense reimbursement for a wide variety of international marketing activities.
Enter New Markets
Begin to develop new markets and meet international buyers by participating in Buyers Missions, Trade Missions, market research, and strategically mapping your business growth.
Export Education
Discover what export opportunities are available for your food and agricultural products. The right education and preparation can significantly enhance your exporting readiness.