Vermont leads the nation in maple syrup production. But it's not all about quanitity. When the winter winds down, farm families, friends and communities from all across the Green Mountain State gather together to make some of the finest, purest liquid gold in the world. Sugaring operations range from using advanced high-tech equipment to carrying on traditional methods. in true Vermont-fashion, every sugar shack is unique and has a sweet story to tell. Hear their stories:
