Vermont’s Craft Beverage Industry to Participate in National Restaurant Association Show
17 May 2019
State of Vermont
Blog
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Working Lands Enterprise Board Announces FY19 Ski Vermont Grantee Donation
17 May 2019
Secretary Tebbetts Op-Ed | Meeting the Challenge of Change in Agriculture
13 May 2019
Four New Initiatives Developed From Northern Tier Dairy Summit
10 May 2019
Feral Swine Captured Tests Positive for Pseudorabies
09 May 2019
Annual sofi™ Awards Shine on Vermont Once Again
08 May 2019
Help Spread the Word about Emerald Ash Borer
24 April 2019
Agency of Agriculture Releases Proposed Vermont Hemp Rules
19 April 2019
Turnip Your Sales with Produce Safety Certification & Accreditation Programs
10 April 2019
Prepare for Produce Safety Success: Start Your On-Farm Produce Safety Plan
09 April 2019
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Contact Information
Agency of Agriculture, Food & Markets
116 State Street
Montpelier, Vt 05620-2901
802.828.2430
Program Contacts
- Media Inquiries 802.622.4662
- Licensing & Registration 802.828.2436
- Business Development 802.828.1619
- Feed, Seed, Fertilizer & Lime 802.828.2431
- Working Lands 802.622.4477
- Public Health & Resource Management 802.828.2431
- Laboratory 802.585.6073
- Animal Health 802.828.2421
- Dairy 802.828.2433
- Consumer Protection / Weights & Measures 802.828.2433
- Produce Program 802.522.3132
- Meat Inspection 802.828.2426
- Water Quality 802.828.2431
- Farmer Assistance 802.622.4098
- Enforcement 802.828.2431
- Reports 802.272.0323
- BMP's 802.828.3474
- Act 250 802.828.2431
- Pesticide 802.828.2431