Celebrating 10 years of Water Quality Partnership & Conservation Implementation by Vermont Farmers
March 23, 2022
Collaboration for Conservation
Blog
Annual Industry Study Underscores the Vital Role Food & Ag Sectors Play In Feeding Vermont’s Economy
March 22, 2022
National Report Highlights the Important Impacts of Vermont’s Sector
Vermont Legislature Adds Assistance to Dairy Margin Coverage - Deadline to Sign Up is March 25th
March 11, 2022
The Program will provide $2,600,000 for reimbursement of the Tier 1 level premiums paid by individual dairy farmers in Vermont
Tebbetts: Busy Times for Vermont Dairy
March 11, 2022
Challenges and Successes Mark Recent Times
Vermont Agency of Agriculture, Food and Markets Applauds Organic Valley for Helping Family Farms
March 8, 2022
Company announces single largest effort to save small organic dairy farms in the Northeast
Governor Scott Celebrates 2022 Maple Season and 75th Anniversary of Proctor Maple Research Center
March 7, 2022
Annual “First-Tapping” Event Celebrates the Significance of Vermont’s Maple Industry
USDA Announces $20 Million Funding to Northeast Dairy Business Innovation Center for Dairy Improvement Grants
March 3, 2022
Fund will assist dairy businesses under economic pressures adapt to a changing marketplace
Northeast Kingdom State-Inspected Meat Processing Business Can Now Access Out-of-State Markets
February 25, 2022
Brault’s Market of Troy becomes second Vermont participant in the Cooperative Interstate Shipment (CIS) Program
Recent Detection of Avian Influenza in North America Raises Concerns for Vermont Birds
February 15, 2022
2022 cases increase chance Vermont could experience AI in domestic and wild populations
Opportunity for Vermont Businesses to Vend at The 2022 Big E
February 9, 2022
Vermont businesses can now apply to vend in the Vermont Building at the Eastern States Exposition