Governor Phil Scott has issued an executive order creating the Governor’s Commission on the Future of Vermont Agriculture to study and strategize how best to grow agriculture in the Green Mountain State.
The Vermont Sustainable Jobs Fund through its Farm to Plate Initiative, and the Vermont Agency of Agriculture, Food and Markets (VAAFM) have released the Vermont Agriculture and Food System Strategic Plan 2021-2030.
The virtual program is set for two half days on February 24 and 25 and will be offered at no cost to attendees. Reserve your spot at the conference at www.harvestnewengland.org.
Program directed to Vermont growers of fruits, vegetables, tree nuts, dried fruits, horticulture crops including honey, hops, maple syrup, and nursery crops including Christmas trees and floriculture.