Blog

The Vermont Agency of Agriculture, Food & Markets (VAAFM) announces grants totaling $254,117 for seven projects to benefit Vermont producers of fruits, vegetables, herbs and spices, maple, wine grapes, and value-added products and to increase consumer access to locally produced food.

The Vermont Agency of Agriculture, Food & Markets (VAAFM) announces grants totaling $237,845 for seven projects to benefit Vermont fruit, vegetable, and added-value producers and increase consumer access to locally produced food.

The Vermont Agency of Agriculture, Food & Markets (VAAFM) announces grants totaling $255,475 for eight projects to benefit Vermont fruit, vegetable, hops, maple, and added-value producers and increase consumer access to locally produced food.