Northeast Dairy Business Innovation Center

Dairy Packaging Innovation Grant RFA

20 January 2022
The Northeast Dairy Business Innovation Center (NE-DBIC) announces the availability of funds through the Dairy Packaging Innovation Grant program, which will provide grants to projects that decrease environmental impacts of dairy product and supply chain packaging and increase marketability of dairy products. Grant funds are available to projects along the spectrum of research, development, and implementation and for projects at a variety of scales. Projects will be collaborative across sectors and include an educational or information sharing component. Dairy processors, dairy producer associations and businesses/organizations in manufacturing, dairy supply chain, or institutions sectors that partner with dairy processors are invited to apply. Grants are available to applicants in all Northeast states: Connecticut, Delaware, Maine, Massachusetts, New Hampshire, New Jersey, New York, Pennsylvania, Rhode Island, and Vermont.

Dairy Packaging Innovation Grant Q&A

20 January 2022
This document is a compilation of questions and answers the Northeast Dairy Business Innovation Center has received about this grant opportunity. This document will be updated regularly. Please be sure to read the full request for applications for the complete details of this funding opportunity.

Missouri Learning Journey Event Management RFP

30 November 2021
The Northeast Dairy Business Innovation Center (NE-DBIC) hosted at the Vermont Agency of Agriculture, Food and Markets (VAAFM), seeks a contractor to oversee travel logistics, communications, and funds management for a three-day event in the Southwest Missouri. A cohort of up to 30 Northeast farmers and additional technical service providers will travel to Missouri for a three-day dairy grazing learning journey. Contractor is not necessary for onsite event management but will be expected to be available to NE-DBIC to troubleshoot issues during the event, as needed.

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Contact Information

Agency of Agriculture, Food & Markets

116 State Street
Montpelier, Vt 05620-2901
802.828.2430

 

Program Contacts

  • Media Inquiries                      802.622.4662
  • Licensing & Registration        802.828.2436
  • Business Development          802.828.1619
  • Feed, Seed, Fertilizer & Lime  802.828.5050
  • Working Lands                    802.622.4477
  • Public Health & Resource Management                802.828.2431
  • Laboratory                                  802.585.6073
  • Animal Health                        802.828.2421
  • Dairy                              802.828.2433
  • Consumer Protection / Weights & Measures                           802.828.2433
  • Produce Program                  802.461.5128
  • Meat Inspection                    802.828.2426
  • Water Quality                               802.828.2431
    • Grants                                  802.622.4098
    • Enforcement                                802.828.2431
    • Reports                                      802.272.0323
    • BMP's                                      802.828.3474
  • Act 250                          802.828.2431 
  • Pesticide                        802.828.2431