PDF format documents
Guidance for Custom Exempt Operations
For Use Beginning 1/15/2025
This guideline provides basic information and general guidance for individuals interested in starting a custom exempt slaughter and/or processing operation in Vermont. It covers key factors to consider before starting your business, the regulatory requirements and inspection process, and other topics relevant to prospective Custom Exempt Operators.
This guideline provides basic information and general guidance for individuals interested in starting a custom exempt slaughter and/or processing operation in Vermont. It covers key factors to consider before starting your business, the regulatory requirements and inspection process, and other topics relevant to prospective Custom Exempt Operators.