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Retail Inspections

Retail Inspections

Dairy Case Temperatures – The Consumer Protection Section checks Dairy Case temperatures at several different locations within the dairy case to assure that the case maintains a maximum temperature of 45⁰F.

Freezer Unit Temperature – The Consumer Protection Section checks each freezer unit to make sure that the temperature is maintained at 0⁰F or below. Care is taken not to check the temperature during a defrost cycle.

Irradiated Foods – Consumer Protection Specialists check the produce section of each store for the presence of produce treated with radiation for preservation. The produce must be marked appropriately and identified as to have been treated with radiation.