Package Weights & Labeling

View a condensed and simplified version of state and federal labeling requirements for common retail food products sold by weight or liquid measure.  Because there are over 2000 pages of regulations and laws concerning labeling, this text in the link focuses on the most critical or confusing aspects of the subject with an emphasis on products that Vermonters typically package.

Additional Resources

Contact Information

Agency of Agriculture, Food & Markets

116 State Street
Montpelier, Vt 05620-2901
802.828.2430

Program Contacts

  • Media Inquiries                      802.622.4662
  • Licensing & Registration        802.828.2436
  • Business Development          802.828.1619
  • Feed, Seed, Fertilizer & Lime  802.828.2431
  • Working Lands                    802.622.4477
  • Public Health & Resource Management                802.828.2431
  • Laboratory               802.522.3502
  • Food Safety & Consumer Protection                        802.828.2426
    • Animal Health                        802.828.2421
    • Dairy                              802.828.2433
    • Consumer Protection / Weights & Measures        802.828.2433
    • Meat Inspection                    802.828.2426
  • Water Quality                               802.828.2431
    • Farmer Assistance                    802.622.4098
    • Enforcement                                802.828.3475
    • Reports                                      802.272.0323
    • BMP's                                      802.828.3474
  • Act 250                          802.828.2431 
  • Pesticide                        802.828.2431