Vermont Agency of Agriculture, Food & Markets Announces 2022 Farm to School and Early Childhood Grant October 4, 2022 Grant provides financial and technical assistance to schools and early childhood education providers Read more about Vermont Agency of Agriculture, Food & Markets Announces 2022 Farm to School and Early Childhood Grant
Harvest New England Day this Friday at the Big E September 28, 2022 Thirty-one Vermont Food and Fiber Producers Welcome Visitors to Vermont Building Read more about Harvest New England Day this Friday at the Big E
Vermont Agency of Agriculture, Food and Markets Awarded $500,000 to Increase Local Food Access September 23, 2022 USDA Local Food Purchase Assistance connects local farmers to underserved communities Read more about Vermont Agency of Agriculture, Food and Markets Awarded $500,000 to Increase Local Food Access
The Vermont Building at the Big E Opens its Doors Today! September 16, 2022 Vermont Day is Saturday, September 24th Read more about The Vermont Building at the Big E Opens its Doors Today!
Sample the Sweet this Fall with the Vermont Maple 100 September 15, 2022 Over 70 Vermont maple participants open their doors through October 15th Read more about Sample the Sweet this Fall with the Vermont Maple 100
Funding Available to Support Vermont Farm, Food, Forest Businesses September 9, 2022 $450,000 Eligible to Invest in Business Enhancement Initiatives Read more about Funding Available to Support Vermont Farm, Food, Forest Businesses
Vermont Hosted 56 Countries to Explore the Importance, Value and Concepts of Agritourism September 3, 2022 Over 500 participated from around the world with 350 visiting Vermont this past week Read more about Vermont Hosted 56 Countries to Explore the Importance, Value and Concepts of Agritourism
International Collaboration Highlights 1,000 Mile Agritourism Culinary Trail August 31, 2022 With the collaboration of officials from Canada, New York and Vermont, the International Culinary Trail now covers over 1,000 miles of agritourism and farm-to-plate opportunities in Quebec, Ontario, New York, and Vermont. Read more about International Collaboration Highlights 1,000 Mile Agritourism Culinary Trail
International Workshop on Agritourism Takes Place in Burlington, Vermont Next Week August 26, 2022 Vermont Hosts 55 Countries to Explore the Importance, Value and Concepts of Agritourism Read more about International Workshop on Agritourism Takes Place in Burlington, Vermont Next Week
$1.1 Million Awarded to Dairy Processors for Sustainable Packaging Innovation August 18, 2022 Five Northeast dairy processors to receive funds for packaging solutions to reduce virgin plastics Read more about $1.1 Million Awarded to Dairy Processors for Sustainable Packaging Innovation